My 50 before 30: Chocolate eclair from Black Star Pastry.

My 50 before 30 - the list

1. Fish and chips at Fish Face

2. Chocolate eclair at Black Star Pastry

3. Iggy's Bread

4. Mrs Jang's home style fried eggs at Billy Kwongs

5. Glebe Point Diner

6. The Lucio at Lucio's Pizzeria

7. Sushi and sashimi at Yoshii

8. Single Origin coffee v Campos coffee

9. The chicken schnitzel on white bread and baby cos lettuce, or the roast vegetables with hummus on brown bread at Malibu.

10. Spit Roasted Chicken at Victor Churchill

11. Twelve-hour lamb shoulder at Four In Hand Dining Room

12. Miang kum at Sailors Thai

13. Soya Chicken at Emperor's Garden BBQ and Noodle

14. Shaved Cabbage salad at Cafe Sopra

15. Blue swimmer crab sandwiches (From the Art of the Tapas menu) at Bennelong Bar

16. Speck, gorgonzola and radicchio piadina at La Piadina

17. Suckling pig panino at Pilu Kiosk

18. 4 course dinner at Rockpool

19. Pork belly and kingfish skewer with tarragon salsa at Neutral Bay Bar & Dining

20. Baklava at Greek Cakes by Eleni

21. Porteno

22. Parpadelle with wild boar ragu and marscapone at Manly Pavillion

23. Banana Split at Eathouse Diner

24. House

25. Bodega

26. Fratelli Paradiso

27. Taco and beers at the Beach Burrito Company + Pompei's Gelateria

28. $3 taco and tequila tuesdays at Flying Fajita Sisters

29. Burgers at The Burger Joint

30. Seans Panorama

31. Peking duck pancakes at Miss Chu's

32. Take a trip to Bankstown for pho at Pho An

33. Three course Friday lunch at Assiette

34. Wednesday night roast at Sticky bar

35. Roast vegetable sandwich at Big Bite

36. Cakes at Yellow Bistro & Food Store

37. Breakfast at Deux ex Machina

38. Breakfast tagine at Kasbah

39. Take Stef to Bloodwood

40. Gelato Messina

41. Mrs G's

42. Duke Bistro

43. Nilgiri's

44. Vietnamese in Cabramatta

45. Yum Cha at Sunny Harbour Seafood Restaurant in Hurstville

46. Breakfast at Cafe Guilia

47. Bistro Moncur

48. Seafood at the Sydney Fish Markets

49. Fresh truffles at The Sydney Morning Herald Growers' Market

50. Tonkotsu ramen at Gumshara

Sunday, November 27, 2011

Chocolate eclair from Black Star Pastry.